Arnold & Henderson


Friday 24 October 2014

Pumpkin & Sage Soup
Beetroot Salad & Soft Boiled Bantam Egg
Cured Salmon, Radish & Sweet Mustard
Rabbit Rillettes & Cornichons
Devilled Crab Fritters, Fennel & Coriander

Braised Cuttlefish, Parsley, Garlic & Potato
Pot-Roast Mallard, Prunes & Trotter (for 2-3)
Beef Mince on Dripping Toast
Pork Chop, Lentils & Mustard
Ratatouille, Chickpeas & Goat's Curd

Green Salad
Curly Kale
New Potatoes

Quince Crumble & Vanilla Ice Cream
Apple Fritters & Spiced Ice Cream
Treacle Tart & Jersey Cream
Innes Log

Rochelle School   Arnold Circus   London   E2 7ES Office 020 7729 5667   Canteen 020 7729 5677